Huang Jin Gui Oolong tea
High aroma comes first, and then the sweet taste.
Huangjin Gui is the earliest to germinate and its aroma is extremely thick. Therefore it has the reputation of “Grain Rain tea” “One early, two peculiars” “tea of high aroma”. “One early” means that it is earlily germinated, harvested and launched into the market. “ Two peculiars”refer to the “yellow,uniform and slender” shape and the “sweet, unique and bright” quality. Thus high aroma comes first, and then the sweet taste.
Recommend Brewing Method
| Cup Methods | Chinese Gongfu Method |
| Teacup:12oz/355ml | Gaiwan: 3.8oz / 110ml |
| 212℉ / 100℃ | 212℉ / 100℃ |
| 2 Teaspoons / 5g Tea | 8g Tea |
| Brewing time: 3- 5 mins | 7 steeps: rinse,5s,15s,25s,35s,45s, 60s,90s |